THE SANTA BARBARAN BBQ Tri Tip & Chicken Our famous baked beans Country potato salad Mixed field green salad Homemade garlic bread Our special salsa	BACK TO BEDROCK FEAST Big Meaty Beef Ribs and Chicken Ranch style chili beans Fresh made potato salad Mixed field green Salad Homemade Garlic Bread Plenty of napkins	TRUE BBQ LOVERS Grilled boneless chicken breast Baby back ribs Red roasted potatoes Fresh fruit salad Mixed field green salad Fresh baked potato rolls
BEEF AND SEAFOOD SPECIAL BBQ Tri Tip Grilled salmon filet Baked potato Wild rice pilaf Garden fresh caesar salad Fresh baked potato rolls	THE HAWAIIAN LUAU Apricot glazed pork loin Grilled teriyaki chicken breast Pineapple rice Fresh sliced fruit platters Mixed field green salad Hawaiian rolls	SOUTH OF THE BORDER Chicken and Beef Fajitas Homemade refried beans Spanish rice Mexican corn salad Mixed field green salad Our special salsa & sour cream Warm tortillas

Soup:
Crème of Pumpkin
Chicken and Vegetable
Crème of Zucchini
Chicken and Sweet Corn
Vegetable
Crème of Cauliflower
Potato and Leek Soup                          .
Minestrone
Beef and Vegetable
Crème of Broccoli
Crème of Mushroom

Entrée:
Satay Beef
Lasagne and Side Salad
Chicken and Vegetable Vol- au – vents
Seafood cocktail
Seafood Crepes
Fried Calamari Rings
Mini Quiche
Sweet and Sour Pork
Curry Beef
Spicy Meatballs in Sizzling Sauce
Freshly fried fish with Side Salad .
Chicken and Mushroom Crepe
Seafood Vol- au – vents
N.B. Entrees served with Rice or Salad

Main:
Freshly crumbed fried fish
Veal Schnitzel
Peppered steak
Steak Dianne
Veal Parajamna
Beef Ratatouille
Chicken Breast stuffed with Apricots & Pinenuts served with a curry sauce
Chicken fillet served with a Dill Hollandaise Sauce
Chicken fillet marinated in selected spices and coated in crumbs, paramsen cheese and seseame seeds and baked off in slow oven served with a sweet and sour sauce
Beef Wellington
N.B. all mains served with four vegetables or three with stir fried vegetables.

Dessert:
Chocolate Profiteroles with Hot Fudge Sauce.
Crème Caramel
Black Forrest Cake
Apple, Pear or Peach Strudel
Meringue Nests with Strawberries and Cream
Baked Cheesecake
Cheesecake
Chocolate Mousse
Strawberries and Crème De Menthe Gateau
Brandysnap Baskets filled with Tropical Fruits
Variety of Continental Cakes (10)

                        Tea and Coffee with Mints
                        Cheese and Biscuit Platters
                        Fresh Fruit Platters